Sorry. Bad title.
So, apparently there’s just something about a crazy hectic schedule that makes me want to…throw a dinner party. Remember last January, when we were scheduled to have six friends over for a nice dinner and two days before the dinner I decided to redo our workout room? Fun stuff.
Things have been really busy around here lately—we’ve been packing up all week. And by “we,” I really mean Ryan. I’ve been watching old Sex and the City episodes while half-heartedly throwing my books into boxes and coming up with reasons why my Nightmare Hall collection needs to come with us to Alabama.
If you’re wondering, the main reason is so that my Fear Street collection doesn’t get lonely.
Anyhoodle, with all of that going on here this week, why wouldn’t we want to throw a dinner party?
I actually kept things really simple (and southern!). Easy shrimp po’boys, Alexia sweet potato fries, and simple coleslaw:
Plus Estela’s fried pickles as an appetizer (so good!):
and a pie for dessert (are you even surprised?):
Key Lime. Well, actually just regular lime:
But just as good. So good, in fact, that I forgot to take a picture of my slice. But here’s what’s left of the pie:
…aka, my breakfast.
Off to get more “packing” done! Have a great Thursday!